{"product_id":"grass-fed-lamb-heart","title":"Grass-Fed Lamb Heart","description":"\u003ch3 data-path-to-node=\"10\"\u003eA Lean, Steak-Like Delicacy\u003c\/h3\u003e\n\u003cp data-path-to-node=\"11\"\u003eIf you are new to nose-to-tail eating, lamb heart is the perfect starting point. Because it is a dense working muscle rather than a chemical-filtering organ, it cooks and tastes remarkably like a lean, tender cut of sirloin or steak tips—with a clean, mild flavor profile.\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003eWe take care of the prep work by carefully trimming excess fat and connective tissue, delivering a ready-to-cook cut that excels in both fast-seared and slow-cooked recipes.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"13\"\u003eKey Features\u003c\/h3\u003e\n\u003cul data-path-to-node=\"14\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,0,0\"\u003ePre-Trimmed \u0026amp; Cleaned: Excess fat and valves are removed, saving you prep time in the kitchen.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,1,0\"\u003e100% Grass-Fed \u0026amp; Pasture-Raised: Sourced from pasture-raised lambs with no added hormones, antibiotics, or synthetic feeds.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,2,0\"\u003eHigh-Protein \u0026amp; CoQ10 Rich: Naturally packed with lean protein, iron, zinc, B-vitamins, and Coenzyme Q10 (CoQ10) for heart and energy health.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,3,0\"\u003eVacuum-Sealed Freshness: Flash-frozen immediately to retain moisture, tenderness, and nutrient density.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"15\"\u003eSimple Cooking Directions\u003c\/h3\u003e\n\u003cp data-path-to-node=\"16\"\u003e\u003ci data-path-to-node=\"16\" data-index-in-node=\"0\"\u003eLike lean steak, lamb heart is best served medium-rare to medium (130°F–140°F) to maintain its tender, juicy texture.\u003c\/i\u003e\u003c\/p\u003e\n\u003cul data-path-to-node=\"17\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,0,0\"\u003eHigh-Heat Grill or Skillet (Anticuchos Style): Thinly slice into strips or cubes, marinate in olive oil, garlic, cumin, and red wine vinegar, then skewer and grill over high heat for 1–2 minutes per side.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,1,0\"\u003eQuick Pan-Sear: Slice horizontally into thin steaks and flash-sear in a sizzling hot skillet with grass-fed butter, garlic, and rosemary for 2 minutes per side.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,2,0\"\u003eSlow Braise: Dice into cubes and simmer low-and-slow in a savory wine or beef stock reduction with root vegetables for a rich, comforting stew.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-path-to-node=\"18\"\u003eNote: Packed by actual weight. Frozen in vacuum-sealed packages, typically 0.75 lb – 1.0 lb per pack\u003c\/p\u003e","brand":"KC Farm Stand","offers":[{"title":"Default Title","offer_id":54503762821395,"sku":null,"price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0977\/8688\/8467\/files\/Gemini_Generated_Image_ae7zi9ae7zi9ae7z.png?v=1785247734","url":"https:\/\/kcfarmstand.com\/products\/grass-fed-lamb-heart","provider":"KC Farm Stand","version":"1.0","type":"link"}