Skip to content

Sign In

Skip to product information
1 of 1

Chicken Tenders (1 lb per pkg)

Chicken Tenders (1 lb per pkg)

Estimated Checkout Total: Final price adjusted to exact package weight at pick & pack. Final invoice updated & settled prior to pickup or delivery.

Regular price $13.95
Sale price $13.95 Regular price
Unit price $13.95  per  lb
Sale Sold out
  • Amazon
  • American Express
  • Apple Pay
  • Bancontact
  • BLIK
  • Diners Club
  • Discover
  • EPS
  • Google Pay
  • JCB
  • Maestro
  • Mastercard
  • Multibanco
  • MB WAY
  • MobilePay
  • PayPal
  • Satispay
  • Shop Pay
  • Twint
  • Union Pay
  • Visa

More payment options

View full details
Description

Naturally tender and convenient—our pasture-raised chicken tenders are cut from the most tender portion of the breast.

Hand-trimmed and vacuum-sealed immediately to seal in fresh flavor, these tenders offer a clean taste and juicy texture. Raised outdoors on open pasture with room to forage naturally alongside non-GMO feed.

  • Packaging: 1 vacuum-sealed package (~1.00 lb total).

  • Pasture-Raised on Fresh Grass: Outdoor-raised with daily moves to fresh pasture for natural forage (bugs, vegetation) and supplemented with non-GMO feed.

  • Versatile & Lean: Quick to cook, making them ideal for stir-fries, crispy baked tenders, or quick weeknight searing.

How Ordering Works (Variable Weight)

Because our pastured chickens vary naturally in size, package weights are not identical:

  1. Select Packages: Add your desired number of packages to your cart.

  2. Checkout Estimate: The price shown at checkout is an estimated total based on our average package weight.

  3. Pick & Pack Weighing: We weigh your exact cuts when hand-packing your order.

  4. Final Invoice & Delivery: Your final invoice is adjusted to reflect the precise weight packed, and the balance is settled prior to Farm Stand Pickup or Kansas City Metro Delivery.

Suggested Cooking Tip

Season simply with sea salt and garlic powder, then sear in a hot cast-iron skillet with butter or olive oil for 2–3 minutes per side until golden brown and cooked through (165°F). Avoid overcooking to maintain maximum tenderness.

Home Shop
Wishlist
Log in